Why Food Safety & Menu Variety Matter Most

December is finally here. As 2025 comes to a close, businesses across Ho Chi Minh City and industrial zones are shifting focus from production targets to celebration. The Year-End Party (Tiệc Tất Niên) is more than just a meal; it is a vital opportunity to boost morale, thank your staff, and bond as a team.
However, for HR managers and administrators, organizing a large-scale event for hundreds or thousands of employees comes with significant pressure. How do you balance a festive atmosphere with strict budget controls? And more importantly, how do you ensure the food is not only delicious but safe?
At Laris, we believe the secret to a successful event lies in two core pillars: Uncompromised Safety and Culinary Variety.
Safety: The Guest of Honor
During the festive season, the demand for catering skyrockets. Unfortunately, this is also when hygiene standards in the market can slip due to the rush. A food safety incident can turn a celebration into a crisis, especially in industrial settings where workforce health is paramount.
At Laris, we do not view "Parties and Events" differently from our daily "School Meals" or "Industrial Meals" when it comes to safety. We apply the same rigorous standards that have made us a trusted partner for schools and factories:
- Traceable Ingredients: Our Input Standards ensure that every vegetable, meat, and spice comes from certified, reputable suppliers.
- Kitchen Discipline: Our Standards of Kitchen Staff are strictly enforced. From personal hygiene to processing workflows, we eliminate cross-contamination risks even during high-volume event cooking.
When you book your Year-End Party with Laris, you are buying peace of mind!
A Menu That Celebrates Diversity
Feeding a diverse workforce—from factory floor workers to office executives—requires a menu that appeals to everyone. A standard industrial lunch box won't suffice for a celebration.
We specialize in creating menus that feel special. Whether you are looking for a traditional Vietnamese feast to honor local culture or a modern buffet setup, our culinary team designs meals that are:
- Nutritionally Balanced: Leveraging our experience with Ajinomoto’s nutritional software, we ensure meals are heavy on flavor but balanced in nutrition.
- Festive yet Familiar: We combine comfort food with premium dishes suitable for a party atmosphere.
Catering Made Easy: The Full Service Experience
The end of the year is the busiest time for your administrative team. You should not have to worry about setting up tables or cleaning up afterwards.
Laris provides a comprehensive service. We handle the logistics of food transport, professional setup, and efficient service. Our goal is to let your organizing committee step away from the logistics and actually enjoy the party with their colleagues.
Secure Your December Date
The weeks leading up to Tet are the busiest on the catering calendar. If you are looking for a partner who prioritizes the health of your employees as much as the taste of the food, we invite you to discuss your Year-End Party with us.
Let’s wrap up 2025 with a meal that nourishes both smiles and minds.
Contact Laris Today for a Menu Consultation:
Hotline: 078 668 9078
Email: info@laris.com.vn
Website: www.laris.com.vn












